Olive and Halloumi Crusted Lamb

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Olive and Halloumi Crusted Lamb (serves 4) Re-envisioning the traditional crumbed lamb cutlet. Deliciously crispy crusted lamb, paired perfectly with the flavours of olive and halloumi. Try this delicious lamb recipe as a simple weeknight dinner or try over the weekend to impress dinner guests.   Ingredients 8 lamb cutlets (or any other cut you
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Olive Loaf Bread Crumbs

Olive Loaf Bread Crumbs

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Olive Crumbs Making your own breadcrumbs is so simple. Cafe’s are now selling their own range of breadcrumbs from yesterdays bake to reduce waste. You can do just that! Use my simple recipe for Olive Loaf Bread Crumbs, or any other stale bread you might have hanging around in the pantry. Sourdough, soy & linseed,
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Rosewater & Vanilla Yoghurt Glaze

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Rosewater & Vanilla Yoghurt Glaze A deliciously delicate glaze made from sweetened vanilla yoghurt and rosewater. Pairs perfectly with Raspberry Faux-nuts or any other baked good. Ingredients 1 C Chobani vanilla yoghurt 1 Tbsp rosewater 1/4 C icing sugar, sifted Method Combine yoghurt and rosewater in a small bowl. Add 1 tablespoon of icing sugar
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Raspberry Faux-nuts

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Raspberry Faux-nuts Here’s my cheats recipe for the fastest ‘donuts’ you’ll ever make. Actually, they’re a simple pancake, baked in a bundt tray, disguised as a donut. This is my lazy eats, cheats recipe for faux-nuts. Ingredients 1 Pancake packet mix or shaker mix 1/4 C frozen or freeze dried raspberries* Method: Preheat oven to
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Baked Eggs

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Baked Eggs serves 4 This is the ideal recipe to clear the pantry and fridge of odds and ends before the next grocery shop. It’s a great way to use up leftovers and can be adapted to suit what you have available. Even better, it makes a perfect lazy night dinner or weekend breakfast. Ingredients
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